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Piedmontese Porterhouse T-Bone Steaks

Piedmontese Porterhouse T-Bone Steaks

Shipping Note: Please allow up to 48 business  hours for order processing. This product is shipped via FedEx 2-day delivery unless an alternate method of shipping is selected at checkout.

To maintain a superior level of wholesomeness, ranching standards include:

  • Raised without the use of antibiotics
  • Raised without the use of added growth hormones or steroids
  • Raised only on vegetarian feed - no animal by-products
  • Source verified to working family ranches for traceability

Piedmontese Porterhouse T-Bone Steaks (4 x 18oz steaks)

$102.25 per 4 x 18oz steaks
Raised In: Montana
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For any steak lover, Piedmontese meat is the standard by which all others are judged. Grown from cattle prized for their lean, tender beef, the Piedmontese Porterhouse is also lower in cholesterol and higher in protein than its supermarket counterpart. With melt-in-your-mouth flavor and quick cooking times, these are a necessary part of any once in a lifetime meal...or the kind of family dinner where memories are made. We ship directly from our Montana cattle ranch suppliers, who specialize in the beef prized by professional chefs and gourmets across the country. This is the legendary steak that cattlemen and railroaders alike used to define BEEF! Combining the New York Strip on one side, and the Filet Mignon on the other, this steak will SATISFY!!

Naturally having less fat and cholesterol than traditional beef, our Certified Piedmontese Beef meets the demands of the health-conscious consumer while delivering an exquisite, world-class taste and tenderness with every cut.

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